Occupational Safety & Health

OSHA OTIEC Training

 

Upcoming Courses

Videoconferencing Requirements

OSHA Course Registration

Outreach Trainer Portal

Outreach Trainer Requests
Outreach Trainer Documentation
Outreach Trainer Resources

How to Verify OSHA Cards
OSHA Fundamentals Certificate Program

OSHA Stand Down
Cancellation Policy

Information Update Request

First Aid/CPR

Shirley M. Kimble Training Center Registration

Public Education Courses/CPR Courses
Healthcare Professional Continuing Education Courses

Oil & Gas

 

Fundamentals of Safety Leadership

WVU SafeLandUSA
HandSAFE Training
Hydrogen Sulfide Trainer
Update for Hydrogen Sulfide Trainer
Hydrogen Sulfide Training 
Job Safety Analysis (JSA)  
Intro to Oil and Gas Electrical Safety Requirements
US DOT CMV - Periodic Inspection and Maintenance Training
Fatality Map

Safety Certifications

Construction (CSS-C)

General Industry (CSS-GI)

Maritime (CSS-M)

Oil and Gas (CSS-OG)

Construction (CST-C)

General Industry (CST-GI)

Maritime (CST-M)

Oil and Gas (CST-OG)

Safety Services

Safety Training
OSHA Challenge Program
WVU Facilities Management Safety Consultation
Occupational Safety & Health Consultation
Chainsaw & Tree Climbing Techniques

Timber Safe Program

Noise

Research Presentations

Electrical Audit Tool

Workplace Safety

Workplace Reopening COVID-19
Respiratory Guidance for COVID-19
OSHA COVID-19 Guidance for Construction
Guidance on Preparing Workplaces for COVID-19 (PDF)
Worker Exposure Risk to COVID-19 (PDF)
Ten Steps All Workplaces Can Take to Reduce Risk of Exposure to Coronavirus (PDF)

Upcoming Safety & Health Events of Interest

Contact WVU Safety & Health Extension to get updated and news and events.

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In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs).
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Reasonable accommodations will be made to provide this content in alternate formats upon request. Contact the WVU Extension Service Office of Communications at 304-293-4222.