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Youth "Travel" to South Africa

The second of four 4-H International Cooking classes was held on February 4, 2019. Youth "traveled" to South Africa and learned how to make several ethnic dishes. Youth that are participating in this four week class series include (l-r, front row): Grayson Smith, Addy Smith, Josie Parsley, Marah Christian, Jenna Adkins and in the back row (l-r): Ashlee Bell, Alyssa Lambert, Benton Hall, Conner Hall, Duke Parsley, and Danielle Adkins. To learn more about 4-H opportunities, please contact the Wayne County Extension Office at 304-272-6839.

Youth Make South African ethnican dishes