What began as a STEM activity at West Virginia University Jackson’s Mill turned into a real-world lesson in science, public health, and the importance of protecting West Virginia’s waters.
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WVU Extension welcomes Payne as forage agronomy specialist
Katie Payne is the newest addition to West Virginia University Extension’s Agriculture and Natural Resources program unit. She will serve as an assistant professor and Extension specialist with an expertise in forage agronomy – the production and management of plant materials consumed by livestock.
WVU Extension launches Young Innovators program in 16 West Virginia schools
Harvest Time at the Mill returns this fall
West Virginia University Jackson's Mill will once again host Harvest Time at the Mill this fall, a history and heritage event.
Explore learning beyond the classroom with Jackson’s Mill field trips
Need a break from regularly scheduled classroom learning? Journey to Jackson’s Mill for an exciting and educational field trip, with activities that emphasize hands-on learning in science, technology, engineering, art, and math (STEAM), as well as outdoor and history education.
WVU Jackson’s Mill will return to hosting a monthly Homeschool Day for students K-12
WVU leader honored for commitment to community engagement
WVU to celebrate 100 years of the State Fair of West Virginia
WVU grad credits 4-H for life skills that carved her path to success
As Katie Miltenberger, a recent graduate from West VirginiaUniversity, prepares to turn the page to the next chapter in her life, she reflects on her journey that was deeply shaped by her lifelong involvement in West Virginia 4-H.
WVU Extension Safety and Health celebrates safety certificate graduates, classroom dedication
West Virginia University Extension Safety and Health held a graduation and dedication ceremony to celebrate students who completed the Certified Safety Trainer and the Certified Safety Specialist programs as well as the new David Harper Classroom.