Lawn, Gardening & Pests News

Home gardens are typically thought of as an annual project, but perennial gardening allows for a single, one-time planting with a harvest of produce year after year.

Putting the garden to bed in fall is the first step to a successful garden the following spring.

As fall approaches, most people think that harvesting fresh food is coming to an end; however, if you have a high tunnel, that doesn’t have to be the case. 

This time of year not only brings juicy ripe tomatoes and sweet corn bursting with flavor to the dinner table, but it’s also when we come together as communities and celebrate fairs all across the state. The largest of these gatherings in the state, the State Fair of West Virginia, takes place in Fairlea every August. Over 100,000 people come through the gates to take part in the festivities. Many come for the entertainment while others come for their favorite food. One thing is for certain though, the West Virginia University Extension Master Gardeners demonstration garden shouldn’t be missed.

Would you like to brighten up winter with the taste of garden tomatoes? Are you having trouble using peppers from your garden before they spoil or running out of room in your freezer for all the green beans? Home canning is a great way to enjoy food from your garden year-round and make good use of your harvest.