Strawberry Chocolate Greek Yogurt Bark

This simple dessert is delicious and nutritious! 

Ingredients

• 3 cups whole milk plain Greek yogurt
• 1/4 cup maple syrup (or honey)
• 1 teaspoon vanilla extract
• 1 1/2 cups sliced strawberries
• 1/4 cup mini chocolate chips

Before You Cook

• Take a minute to read through the recipe before you start.
• Wash all fresh produce.
• Wash your hands at the beginning and throughout the cooking process.
• Children should ask for permission before using appliances and sharp knives.

Directions

1. Line rimmed baking sheet with parchment paper. Stir yogurt, maple syrup (or honey) and vanilla in a medium bowl. Spread on the prepared baking sheet into a 10x15 inch rectangle. 
2. Scatter the strawberries on top and sprinkle with the chocolate chips.
   
3. Freeze until firm, at least 3 hours. To serve, cut or break into 32 pieces.

First published: Monday, November 08, 2021

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