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Lisa Jones

Program Coordinator – Small Farm Center

Lisa Jones.

304-293-2715

3214 Agricultural Sciences

Lisa Jones, M.S., earned her Bachelor of Science degree from West Virginia University in animal and nutritional sciences, a Master of Science degree from West Virginia University in agriculture, natural resources, and design, and is now pursuing a doctorate in human and community development.

Publications

  1. Long, C., Rion, M., Coe, C., Suszynski, C., Adejumo, R., Moritz, J., Freshour, A., Orndorff, C., Boltz, T., Jones, L., Shen, C. Antimicrobial activity of vinegar water in chilled chicken carcasses. PoultryScience. 2026 May; 105(5):106674-. Available from:https://linkinghub.elsevier.com/retrieve/pii/S0032579126003019 DOI:10.1016/j.psj.2026.106674
  2. Stearns, R., Coe, C., Holásková, I., Matak, K., Freshour, A., Jaczynski, J., Xue, J., Luo, Y., Jones, L., Wang, X., Shen, C. Efficacy of triple-wash using a peroxyacetic acid and hydrogen peroxide solution at reducing populations and cross-contamination of Salmonella Typhimurium and the surrogate Enterococcus faecium on tomatoes. LWT -Food Science and Technology. February 2023. 175: 114499. doi.org/10.1016/j.lwt.2023.114499  
  3. Shen, C., Khouyieh H., Li K., Jiang W., Paudel S., Amarasekara N., Zhang Y., Stearns R., Coe C., Matak K., and Jones L. Survey of Consumers’ Knowledge of Safety of Perishable Foods Purchased at Local Farmers’ Markets. Food Protection Trends. July 2022, 42: 4. DOI: 10.4315/FPT-21-036 
  4. Jiang, W., Paudel S.K., Amarasekara N.R., Zhang Y., Etienne X., Jones L., Li K., Hansen F., Jaczynski J., and Shen C. Survey of small local produce growers' perception of antibiotic resistance issues at farmers markets. Food Control. July 2021, 125: 107997. DOI: 10.1016/j.foodcont.2021.107997 
  5. Li, K., Jones L., Jiang W., and Shen C. Inactivation of Foodborne Pathogens (Salmonella and Listeria monocytogenes) on Locally Processed Spinaches by Three-Step Wash with Antimicrobials. Journal of Agriculture and Food Research. March 2021, 3: 100106. DOI: 10.1016/j.jafr.2021.100106  

National Conference Presentations

  1. Singh-Knights, D., Brabham, B. and Jones, L. (2026).  Expanding WV Agritourism Development through Holistic Risk-Management Programming.  Invited conference presentation of the 2026 National Extension Risk Management Education Conference, Salt Lake City, Utah, April 14-16, 2026. 
  2. Jones, L., Owen, S., Wilson, E. Bailey, D., Malencia, J. (2025) The West Virginia Winter Blues Farmers Market: Sparking Small Farm Economic Growth Through Concentrated Market Access. Invited conference presentation of the 2025 National Association of County Agricultural Agents Annual Meeting & Professional Improvement Conference, Billings, Montana, June 29-July 2, 2025. 
  3. Jones, L. (2022). 2019 West Virginia Farmer Tax Education Outreach Program. ERME Outstanding Project Presentation. Invited conference presentation of the 2022 National Extension Risk Management Education Conference, Omaha, Nebraska, March 29-31, 2022. 
  4. Brabham, B. and Jones, L. (2022). WV Small Farm Conference Attracts Beginning Farmers and Promotes Innovation. Invited conference presentation of the 2022 National Extension Risk Management Education Conference, Omaha, Nebraska, March 29-31, 2022.