Ritchie County Agriculture & Natural Resources
There are a variety of programs related to horticulture, agriculture and natural
resources available for the residents of West Virginia. For a complete listing
of all the information we have about
lawns, gardens and pests, visit the main Extension website. If you’re a producer,
whether with large-scale animals or vegetables for your local market, visit our
farming section for more in-depth information about agriculture.
If you’re interested in learning about the all the things that make West Virginia wild and wonderful, including information on our natural resources, follow the link to learn more.
Ritchie County Agriculture News
2018 Regional Calf Sale
Ritchie County Cooperative Marketing Association will host the 2018 Regional Calf Sale, at the Ritchie County Co-Op Barn, located on Bunnell's Run, Harrisville.
New consignors are welcome. There will be a $1 per head cattlemen fee.
Harrisville Regional Feeder Calf Sale to be held October 6
The Harrisville Regional Feeder Calf Sale will be held Friday, October 6, 2018 beginning at 9 a.m., at the Ritchie County Cooperative Marketing Association Sale Barn in Harrisville.
Anyone wanting to help with the sale should contact Floyd Mahaney, Sale Manager at 304-643-2543. Media inquiries about the sale should be directed to Richard Gorrell, Ritchie County Cooperative Marketing Association President at 304-684-3753.
The Harrisville Regional Feeder Calf Sale is sponsored by the Ritchie County Cooperative Marketing Association, Inc. in cooperation with the West Virginia Department of Agriculture, the WVU Extension Service, and WV Cattlemen's Association.
Ritchie County Farmers Market Open May Through October
The farmers market is located at the Harrisville Municipal Building parking area.
Anyone interested in becoming a vendor at the Farmers Market should contact the WVU
Extension Service Ritchie County Office by calling
The Master Gardener program and training are conducted by the West Virginia University Extension Service through the county extension offices. The training provides gardeners with the opportunity to improve their horticultural knowledge and skills and then share their experience with the public through organized volunteer activities. The program topics covered include: botany, plant problem diagnosis, soils, ornamentals, pest management, fruits, vegetables, and plant propagation. Contact us for class availability and schedule.