Upcoming Events of Interest to Braxton County
- Jul 27
A program for people with diabetes, their family members and caregivers. Participate from homeComputer or mobile device with internet access needed to participateRegistration...
Sustainable Tourism Webinar: Making Informed Decisions – Community Assessments & Inventory of Attractions & ServicesThis session of WVU Extension's Sustainable Tourism webinar series, participants will learn techniques for conducting a community assessment process and inventory of tourism...
- Sep 28
A free webinar and conference call series about integrated crop management for Extension county agents and advanced growers.
Contact the Braxton County Office for current news and to learn about upcoming opportunities in our local area. Ask us for more information about topics including:
Part of the National Cooperative Extension System
All universities engage in research and teaching, but the nation’s more than 100 land-grant colleges and universities including WVU, have another critical mission: Extension. Extension means reaching out, and along with teaching and research land-grant institutions extend their resources, solving public needs with college or university resources through local programs. With more than 3,000 county offices in the USA, the National Cooperative Extension System is the local front door for many citizens to their state land-grant institutions.
Putting Knowledge to Work!
The West Virginia University Extension works to provide solutions in your community through key programs and resources, including agriculture and natural resources; 4-H and youth development; food and nutrition; health and wellness; financial planning; and home gardening. These research-based programs and services are available to all Braxton County residents thanks to the tremendous support of our community members, local organizations, volunteers and local partners, including the Board of Education and County Commission.
Braxton County Highlights
300 Veggie Patch Kits were delivered with food distributions at Burnsville, Gassaway and Sutton Public libraries. Kits contained seed packets for 10 different garden plants and a handout that included information on planting, variety, food preservation and healthy recipes.
422 youths in 26 Pre-K and 3rd-5th grades classrooms received direct education in the Show Me Nutrition program.