West Virginia Local Foods Finder Map

The goal of WVU Extension Service and our partners is to help build a resilient statewide local food system by promoting the availability of local products and helping consumers better connect with farmers and farm markets where they can stock up on safe, nutritious local foods.

This map is designed to help producers, processors and other small agribusinesses communicate real-time information to their consumers so they are aware of changes on the farm and with farm products. By providing this information, we hope to help our producers stay in business and help families access local and regional farm products.

To add or update directory information:

• To have your farm added to the directory map and spreadsheet, complete the online submission form.
• If you make any major changes on your farm, please make your updates to this map by resubmitting the form.
• Please note that the directory will be updated in one to two business days after you've submitted changes.
• If you have any technical issues with the map, please contact Jacquelyn Strager at JMStrager@mail.wvu.edu.

Additional Resources:

• USDA National Farmers Market Listing
• USDA National CSAs Directory
• USDA National On-Farm Market Directory
• USDA National Food Hub Directory
• USDA Certified Organic Map
• Farm Fresh West Virginia
• Local Harvest

WVU is an EEO/Affirmative Action Employer -- Minority/Female/Disability/Veteran.
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs).
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